<img alt=”mojave1.jpg” src=”http://nyc.metblogs.com/archives/images/2008/01/mojave1.jpg” width=”200″ />
Photo from Wikipages.com

For brunch today, I checked out a new restaurant in Astoria called Mojave. Serving Southwestern cuisine, this establishment is owned by the same people as Agave (a place I’ve been meaning to go to). The interior decor is reminiscent of some adobe cavern, with warm-colored walls and a bull skull.

The brunch menu contains a range of Southwestern sandwiches and typical brunch items (such as pancakes and French toast). There’s also a pre-fixe menu with various egg dishes and a choice of wine, margarita, or mimosa. I got the French toast, which was a huge dish of very heavy French toast. But the complimentary corn chips were delicious, as was the mimosa. With its chic atmosphere and unique menu, this new spot is a great addition to Astorian dining.

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1. Brunch at the Riviera
2. Girl’s Brunch Out
3. Garden Brunch
4. A Fat Sunday Brunch
5. Little Place, Giant Taste